
The Aziz kitchen
Heart-shaped chocolate date caramels
A sweet gift: date caramel hearts dipped in chocolate.
30 min
Ingredients
- 12 Medjool dates
- 2 tbsp almond butter
- Pinch of salt
- ½ cup dark chocolate
Method
- 1
Blend dates, almond butter and salt smooth.
- 2
Press into a heart mould and freeze 20 minutes.
- 3
Dip in chocolate and sprinkle salt.
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