
The Aziz kitchen
Easy chocolate date bark
Dark chocolate with sliced dates, almonds and salt.
20 min
Ingredients
- 1 cup dark chocolate
- 6 Medjool dates, sliced
- ¼ cup almonds
- Flaky salt
Method
- 1
Melt chocolate and spread on parchment.
- 2
Scatter dates and almonds over.
- 3
Salt, chill and break into shards.
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